Yeast for molasses

Turbo yeast is designed to significantly speed up the fermentation process of molasses. Yeast contains glucoamylase, an enzyme that ferments molasses and cane sugar. The finished drink obtained with the help of this yeast will receive the characteristic aroma of rum.

Preparation of raw materials is one of the most important stages in the overall process of making homemade drinks, and an equally important stage on the way to achieving the goal is the choice of yeast. Today there is a huge variety on the market, but the yeast of the English company is consistently high quality.