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Pump for fat

Pump for fat

Pumps for vegetable and animal fat. Fats have different characteristics of viscosity and boiling or melting point. The selection of pumps for these products must be made in accordance with the requirements of technological production, taking into account the washing and disinfection of equipment.

Fat is lighter than water. Fats do not dissolve in water, but dissolve well in other liquids, such as solvents. Glycerin and soap are produced on the basis of fats. Fat pumps are used to calculate the pumping temperature and lift height.

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Producer: CaffiniClear
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Industrial pumps
Industrial pumps
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Mechanical seals
Mechanical seals
Internal devices of columns and apparatuses
Internal devices of columns and apparatuses
Selection by parameters
Stock availability
Price, $
Producer
Serial number of the pump
PumpType
Pump capacity, cu.m/hour
Feed height, m
Type of configuration
Installation Type
Drive Type
Material
Power capacity, kW
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Power supply
Explosion protection
Application
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